BIRTHDAYS
& Special Occasion Services
Creating Memorable Moments
Whether it's a birthday or a once-in-a-lifetime trip with friends, we can make it special. In addition to offering beachfront accommodations for groups, we can transform your stay into an exquisite and unforgettable experience. Imagine arriving at your private villa to find it decorated just for you, the table set for a delectable meal, and all you have to do is sit back, relax and enjoy limitless margaritas in paradise.
Zorba partnered with Hoja Santa Private Chef Service to offer something extra pretty for our special occasion groups. Picture private chef services complete with table decor, floral accents and exquisite presentation to elevate your meal. Chef Jimena creates a magical and bespoke atmosphere for events, drawing on her deep passion for Mexico's artisanal food culture and extensive culinary experience. It's not just a special occasion; it's an unforgettable memory in the making.
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Add a cocktail service and a birthday cake to turn your private dinner into an idyllic celebration with friends and family.
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All services are GUEST-ONLY
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Dinner
Choose a Menu Theme:
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MEXICAN
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Starters: Ancestral guacamoles w/onion ash, confit tomatos + chapulines; baby street corn w/guajillo butter and cilantro mayo; tuna aguachile w/ avocado puree and squid ink oil.
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Mains: Vegan cochinita pibil sopes (V); slow cooked birria in wrapped in handmade tortillas w/melted cheese and dipping sauce; prawns al pastor w/ poblano rice
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Desserts: Churros with metate chocolate, cajeta sauce and berries, creamy Neapolitan flan
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ASIAN
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Starters: Dynamite shrimp tempera w/mayo siracha, tuna + salmon nigiri + spicy salmon wonton tostadas w/avocado mousse & friend leek. Sauteed edamame w/ chili ponzu sauce.
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Mains: Sushi: spicy tuna, fried California roll, veggie roll, and salmon avocado; Chicken Pad Thai with roasted peanuts.
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Desserts: Tempura ice cream w/ chocolate sauce + berries
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FUSION
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Starters: Burrata salad w/arugula, figs, and Serrano ham; crispy coconut shrimp with mango sauce; Trio of tomato carpaccio (V)
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Mains: Harissa roasted eggplant w/tahini + pistachios (V); Amalfi coast seafood linguini; braised beef short ribs
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Desserts: Pears in red wine w/coconut cream and berries, chocolate brownie with vanilla ice cream and crunchy chocolate bacon
DINNER $1560 Pesos/person
FUSION PREMIUM $1800 Pesos/person
+ option to add limitless margaritas $360 MXN/Person
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*Allergies and dietary requests accommodated.
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Birthday Brunch
A brunch service includes coffee, fresh juice, artisanal pastries, yogurt, and seasonal fruit. Plus, choose 3 of the following items:
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Acai Bowls, Smoked Salmon Bagels, Grilled Cheese + Roasted Tomato Soup, Flank Steak Quesadillas w/ Guacamole, French Toast w/ Marscapone + Berries, Eggs Benedict w/ Avocado + Bacon, Avocado Toast w/ Goat Cheese + Serrano Ham, Chicken + Waffles.
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$1,140 Pesos/person
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*option to add limitless mimosa's $360 Pesos/person
* option to add floating tray for $800 Pesos (Villa 5 guests only)
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Private Bartender
The on-site Zorba Taco Bar serves cocktails and drinks daily from 8:30 a.m. to 4 p.m. For bartending after this time, please book a private service with Hoja Santa.
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Private Bartender rates per person:
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1 HR $480 Pesos
2 HR $500 Pesos
3 HR $720 Pesos
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Tequila + Mezcal Tasting $1,100 Pesos
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Explore the rich diversity of these iconic spirits, each sip telling a story of its origin. Enjoy 4 spirits + food board.
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Please note your service will be confirmed directly with Hoja Santa. Please include your villa number, the number of guests, and the date in your request.
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CUSTOM HOLIDAY MEALS AVAILABLE BY REQUEST
Create your dream holiday
